Advanced Diploma in Retail and Supply Chain Management (Bakery Industry)
Overview
The baking industry includes firms involved in the production, transportation, warehousing, distribution and retailing of baked products. Good management and integration of the entire supply chain ensures maximum efficiency and prevents delays. Retail, as the final stage of the supply chain, plays a critical role in delivering the products to the end-users.
This 120-credit BITC Advanced Diploma course gives learners a foundation in business and management knowledge and skills. It also enables learners to gain expertise in retail and supply chain management for the baking and food service industry. The knowledge and skills gained from the course are transferable and can be applied to other related industries as well.
lean supply management principles. Learners will have an opportunity to examine the SCM challenges faced by baking and food service operators.
Title: Logistics Management (60 hours)
This unit introduces learners to the basic principles of logistics. It aims to provide learners with
the knowledge and skills to operate basic logistical functions in purchasing, inventory,
warehousing, transportation and packaging.
On-Job-Training
Title: Industry Attachment
Learners will get to apply the knowledge and skills which they have gained in the classroom in a
real work setting. Learners will be deployed to Retail or Supply Chain Management positions for
a period of 6 months. Industrial Attachment is a compulsory and integral part of the course.
Should a learner be unable to complete the Industrial Attachment due to circumstances beyond
the control of the college, the learner will be required to complete a Project Work instead.
Modes & Methods of Delivery
Mode of Delivery : Face-to-face
Duration : 12 months full-time (6 months classroom + 6 months
industry attachment).
Class Frequency : 5 days per week x 4 hours per day (full-time)
Total Contact Hours : 480 hours
Attendance : 90% (full-time students)
Assessment Method : Students will be assessed by a variety of assignments
and examinations
Graduation Criteria : Students who have successfully completed the course by
passing every module will be awarded the
Advanced Diploma in Retail and Supply Chain
Management.
Entry Requirements
International Minimum Age 18 years Academic Qualification At least 1 GCE ‘A’ Level credit or equivalent Completed at least grade 12 or equivalent English Proficiency IELTS 5.5 or equivalent
Fees
International Students
SGD $6500.00
Miscellaneous Notes
All fees stated are inclusive of 7% GST
All fees are subject to change without prior notice.
Application Fee of SGD $299.00 is payable This fee is non-refundable under all circumstances
Student can make payment via TT, bank draft or cheque.
